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What are the bread instructions?

1)    Upon receiving the fasting breads, place the bag of breads in your freezer.

2)    On a fasting day (usually Wednesdays and/or Fridays), prepare 3-4 rolls for an 18 hour or a 24 hour fast.

3)    Pre-heat your oven to 400 degrees.

4)    When oven is ready, place roll(s) directly from freezer into oven on a tray.

5)    Bake for 5-6 minutes and remove rolls from oven, allowing them to cool.

Posted in: Breads

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